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I Call Myself ZOMBiE CYGIG
"Educated" At Maha Bodhi School, Victoria School, Anderson JC, LASALLE College of the Arts
What I Do Lazing, Hobby Crafting, DIY, Graphic Design, Computer Stuff that you don't get it
What I Avoid Hipsters, Soccer, Apple Brand, Outings
How Am I Like Logical, Practical, Off-Beat, Anti-Social, Sarcastic
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I was never a fan of kiwi fruits as they often leave itchiness on my tongue. But recently the Shop n Save near my house is selling this Zespri Kiwis. I'm not interested in their ordinary green kiwi, rather their Gold Kiwi caught my attention. After some persuasion and good talk from my sis, I decided to buy a packet to try. A packet of four cost $4.35, which is quite expensive.
A packet of four.
Unpacking...
A single Gold Kiwi.
Cut open.
Close up of the fruit.
Verdict: It taste significantly better than green kiwis. The center portion with seeds is sweet, and becomes sour as it gets nearer and nearer to the outside. So you get a combination of sweet and sour in this Gold Kiwi. The camera was custom white balanced prior to taking these photos, and thus the colour is quite accurate. As you can see, it's not as GOLDEN as kiwi images in the sticker on the packaging. It's more like a yellow green. Since it came packed, there is no way that I can test how ripe it was when I purchased them. From what I know, the softer it is, the riper it will be. I believed that if they are riper, the taste would be better (more sweet less sour). Although it is more expensive (green ones are sold at $3+ for a packet of four, I would rather spend that dollar more instead of throwing $3 away to eat super sour green kiwis.